Job description

Looking for well-qualified Server with extensive hospitality experience to join our seasoned Team at Georgie by Curtis Stone. Georgie delivers show stopping cocktails and impressive cuisine created with the most quality ingredients available.

Part-Time or Full-Time positions are currently available. Gerogie is open 7 nights per week for dinner as well as for brunch on Sundays.

Previous restaurant experience is required with a basic knowledge of food, wine, cocktails and spirits.

Applicants are required to have availability on Weekends, Holidays, and For Sunday Brunch.

Important Skills:

• Cleanliness
• Organization
• Communication
• Teamwork

Job Types: Full-time, Part-time

Pay: $1,250.00 - $2,500.00 per week

Benefits:

• Employee discount
• Health insurance

Restaurant type:

• Fine dining restaurant

Shift:

• Morning shift
• Night shift

Weekly day range:

• Weekend availability

Work Location: In person

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