Job description

Part Time $13 and up

Full Time $16 and up

Join our growing team! As a dishwasher, you will work in a fast-paced kitchen that serves over a thousand guests daily and specializes in catering for individuals and events. We are seeking motivated & focused individuals to work in a fast-paced kitchen. If you are interested in gaining working knowledge of general kitchen procedures, food safety, hygiene, and other food service related experience, we would like to talk to you. This position can be cross trained to encompass additional roles in the restaurant

Night hours are available at this restaurant location.

Age Requirements: 16 years and over

Required Skills:

• Ability to handle multiple tasks at once
• Ability to work at a quick, yet efficient and thorough pace
• Team-oriented, adaptable, dependable, and strong work ethic
• Positive attitude
• Customer service oriented
• Ability to communicate effectively with guests and team members
• Honors and encourages others to follow the visions and values of the restaurant

Position Type: Full-time or Part-time, 20-40 hrs. a week. Overtime available

REQUIREMENTS

• Must be eligible to work in the United States
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Mobility required during shifts
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.