Ice Cream Server - Oasis at Death Valley
Full Time
Death Valley, CA 92328
Posted
Job description
Overview:
Ice Cream Server - The Oasis at Death Valley - Xanterra Travel Collection
With over 3.4 million acres to explore, Death Valley is situated in the northern Mojave Desert in California and is the largest National Park outside of Alaska. Incredibly diverse ecosystems, sand dunes, mountains, and touting America's lowest elevations - Death Valley is an incredible place to call home. We are a welcoming community of employees who work hard, share a real passion for the environment, and enjoy creating memorable experiences for our guests.
The Oasis at Death Valley operates two hotels, restaurants, gift shops, and the world's lowest elevation golf course. Our historic AAA Four Diamond Inn and Ranch offer guests a variety of accommodations. Both hotels have swimming pools that are open annually and are fed from naturally warm local springs.
The Details:
Start Date: 5/24/2023 or later
Job Summary:
As an Ice Cream Server/Barista at the Ice Cream Parlor you will greet and offer hospitality to guests, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area.
PLEASE NOTE: As we closely monitor the COVID-19 pandemic, we continue to adopt appropriate sanitization measures and are carefully following Centers for Disease Control and Prevention (CDC) and state protocols for preventing the spread of COVID-19. We are dedicated to creating a safe and healthy environment for both employees and guests. Responsibilities:
Ice Cream Server - The Oasis at Death Valley - Xanterra Travel Collection
With over 3.4 million acres to explore, Death Valley is situated in the northern Mojave Desert in California and is the largest National Park outside of Alaska. Incredibly diverse ecosystems, sand dunes, mountains, and touting America's lowest elevations - Death Valley is an incredible place to call home. We are a welcoming community of employees who work hard, share a real passion for the environment, and enjoy creating memorable experiences for our guests.
The Oasis at Death Valley operates two hotels, restaurants, gift shops, and the world's lowest elevation golf course. Our historic AAA Four Diamond Inn and Ranch offer guests a variety of accommodations. Both hotels have swimming pools that are open annually and are fed from naturally warm local springs.
The Details:
Start Date: 5/24/2023 or later
Position Type: Year Round or Seasonal
Wage: $16.00/hr
The Perks and Benefits:
- Discounted Housing
- Free breakfast and lunch with $4 dinners in the Employee Dining Room
- Free WIFI
- Free laundry facilities
- Free access to pool, golf course, rec center, gym and sports courts
- Benefits are offered to full time year-round employees
- Onsite Training and Employee Learning and Development Programs
- Employee discounts on lodging, retail, and food and beverage products at all Xanterra Park locations
Job Summary:
As an Ice Cream Server/Barista at the Ice Cream Parlor you will greet and offer hospitality to guests, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area.
PLEASE NOTE: As we closely monitor the COVID-19 pandemic, we continue to adopt appropriate sanitization measures and are carefully following Centers for Disease Control and Prevention (CDC) and state protocols for preventing the spread of COVID-19. We are dedicated to creating a safe and healthy environment for both employees and guests.
- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
- Preparing foods such as sandwiches or baked goods, scooping ice cream, brewing coffee and tea, and serving items to customers.
- Packaging food and beverages for sale.
- Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
- Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
- Taking inventory and replenishing items in display cases, at tables, or behind the counter.
- Working in as part of a fun, high-energy team.
- Adhering to all food safety regulations and quality controls.
- Previous food preparation, cashiering, or barista experience preferred.
- Excellent guest service skills.
- Must be well-groomed and have excellent personal hygiene.
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
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