Job description
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Full-time/Part-time positions
PieZoni's Can Offer You:
- Competitive Wages;
- Fun and exciting work environment;
- Advancement opportunities;
- Friendly, team-oriented work environment;
- Meal Discounts.
PieZoni's Qualifications:
- Accurately and efficiently prepares menu items using broilers, ovens, grills & fryers;
- Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures;
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period;
- Portions food products prior to cooking according to standard portion sizes and recipe specifications;
- Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment;
- Follows proper plate presentation and garnish set up for all dishes;
- Handles, stores and rotates all products properly;
- Assists in food prep assignments during off-peak periods as needed;
- Assumes 100% responsibility for quality of products served.
Qualifications:
- A minimum of 1 years of experience in kitchen preparation and cooking (preferred);
- Must be able to communicate clearly and effectively;
- Be able to reach, bend, stoop and frequently lift up to 40 pounds;
- Be able to work in a standing position for long periods of time;
- Must have exceptional hygiene and grooming habits;
- We are looking for Team Players;
- Ability to work in a fast-paced environment;
- Consistently demonstrate good work ethic.
Interested candidates should complete the PieZoni's Employment Application at:
https://piezonis.com/careers/
For a faster response: Simply complete the application and bring to PieZoni's located at 51 Court Street Taunton, MA 02780
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Pay Frequency:
- Weekly
Typical end time:
- 8PM
Typical start time:
- 10AM
This Job Is:
- A job for which military experienced candidates are encouraged to apply
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience level:
- 1 year
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work Location: In person
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