This position involves customer support, order and invoice processing, shipping & receiving, and general office organization in support of the Service, Sales

Job Summary: LEAD COOK is responsible for all aspects of food preparation, as well as enforcement of sanitation procedures, training, product organization and operations in absence of both

Full-Time, Year-Round position Pay: D.O.E Under the direction of the Village Services Manager Maintains and repairs equipment related to plumbing. Works with and assists other