Job description

NOW HIRING – FULL TIME AND PART TIME

Restaurant Line Cooks

Full Time Positions Available

Lakes End Café and Grill

$12.50 - $18.00 Per Hour

(Based on experience and performance)

Performance Bonus - Monthly

Employee Team Benefits

• Paid time off
• Holiday Pay
• Employer participating Health Care, Dental and Vision
• Company Discounts

Qualifications

• Cooking Experience: 1 year (Preferred)
• Professional, can do, guest service attitude
• Work well with other team members

Location

• Lake Nantahala Area – ToptonClose to Andrews, Franklin, Bryson City and Murphy

Job Duties -

• Arrive on time and in uniform
• Prepare for your shift by stocking the coolers and preparing fresh items for service
• Ensure kitchen and prep areas are exceeding health and safety expectations at all times
• Cook multiple meals to order in a fast pace environment
• May include shifts/times performing food prep or dishwashing duties
• Acquire knowledge of menu specifics such as ingredients
• Work together as a team
• Solve problems proactively in an efficient, effective, and professional manner
• End your shift by thoroughly cleaning all areas of the back-of-house service operation and ensure the safe storage of all food items
• Adhere to standard operating procedures

All Important Must-Knows
The essential functions of this position include, but are not limited to the following:

• For safety reasons, the candidate must have acceptable verbal English language and communication skills.
• The ability to adapt and follow instruction requires adequate comprehension skills.
• Essential to this job is the ability to move freely in and around obstacles.
• The ability to bend, stoop, climb, reach around, behind and across equipment
• Some lifting and the movement of moderate loads required
• This individual is responsible for cleaning and sanitation and is responsible for working with approved cleaning supplies.
• The ability to report for work at the prescribed time for each scheduled shift and to fulfill the job requirements for the duration of the shift or until relieved of all duties by a direct supervisor.
• The ability to interact productively and cordially with co-workers.
• The ability to understand and follow posted work rules and procedures.
• The ability to perform all work-related tasks as assigned by your supervisor
• Wear non-slip shoes
• Adhere to company uniform policy

When You Will Work

• Full and Part-time hours may include holidays, weekends, day shifts, short shifts, and long shifts.
• On-call availability, in addition to normal hours always a bonus.

Job Types: Full-time, Part-time

Pay: $12.50 - $18.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Topton, NC 28781: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Cooking: 1 year (Preferred)

License/Certification:

• Driver's License (Required)
• ServSafe Certificate (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person

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