Job description
Overview:
Some perks of working for The Highlands include:
Craving a delicious slice of pizza? Join the team at The Highlands and be the one responsible for taking orders for our famous Champion's pizza! As a Pizza Cashier, you'll communicate orders to our talented pizza cooks and enter them into our POS system with ease. We're looking for candidates who are passionate about customer service, have a great attention to detail, and thrive in a fast-paced environment. This is a full-time or part-time position with flexible scheduling, allowing you to enjoy all the perks of working at our amazing resort. Come be a part of our team and share your love of pizza with our guests!
Some perks of working for The Highlands include:
- A free Golf Pass and Ski Pass for both you and your family
- 40% off at the various Boyne Restaurants
- Discounts at other Boyne Resorts such as 30% Spa treatments at the Inn at Bay Harbor and Boyne Mountain
- Free Passes to Avalanche Bay Water Park at Boyne Mountain
- Discounts on lodging for Friends and Family
- Team Member Child Care
- Tuition Reimbursement
- Seasonal Team Member Health Insurance
- Service and Loyalty Bonus Program – up to 5% of gross wages per season!
- Team Member Housing available on a first come first serve basis*
Visit our website for all of our amazing perks, view testimonials, and more! The Highlands Employment
Responsibilities:
The following statements are intended as general illustrations of the work in this classification and are not all-inclusive of the specific position.
- Answer phones to take pizza orders
- Communicate orders to pizza cooks
- Enter orders into the Point-of-Sale system
- Follow health, safety, and sanitation guidelines.
- Maintain complete knowledge of all products and services.
- Always aim to create a positive customer experience.
- Stock, rotate, and store products correctly.
- Working with team members to maintain a clean, tidy work environment.
- Perform cleaning tasks in accordance with the daily checklist.
- Able to work on your feet for long periods
- Ability to work quickly and accurately
- Current ServSafe food and alcohol certification or be willing and able to obtain said certification upon being hired.
- Must be at least 18 years old
- Must have a high school diploma or GED
- Must be available to work days, evenings, weekends, and holidays
- Single Bed, no pets. If interested, inquire during job interview
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