Job description

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s agricultural supply chain business, where we seamlessly connect farming customers with food, feed and industry.
Job Purpose and Impact

The Operations Manager, will provide strategic operational guidance and direction for the West Fargo, ND Vegetable Oil Refinery facility. In this role, you will oversee and hold the refinery operating facility accountable to standards for safety, quality, operational effectiveness and financial performance. You will also develop, implement and maintain processes and programs built to ensure compliance with existing federal, state and local environmental regulations and requirements for operations. Key Accountabilities

Implement and monitor employee and product safety and environmental compliance program standards and goals for the refinery operations.
Accountable for all internal and external operating and regulatory procedures on employee and product safety including strategic and tactical execution in alignment with corporate environment, health and safety and food safety, quality and regulatory functions as well as government regulations.
Partner with a off-site cross-functional team including merchandising, accounting, manufacturing technology, and continuous improvement.
Monitor general operations and maintenance of plant equipment and executes on operational priorities for this plant and monitors operations and quality management deliverables to ensure customer, product and quality standards requirements are met within specifications.
Prepares, administers and controls capital and operating budgets to achieve short and medium term financial performance objectives set by the business and ensure accountability for meeting and controlling operating expenses and established targets.
Accountable for the overall operational management to implement operational efficiency improvements including standardization of plant information manufacturing systems, quality control, safety, production reliability excellence and maintenance and operator’s best practices.
Develop plans and deliver results in a fast-changing business or regulatory environment, while leading and developing a team of experienced professionals and supervisors, coaching and making decisions related to talent management hiring, performance and disciplinary actions. You will also collaborate with managers and supervisors in your organization to ensure staff selections align with current and future needs.
Other duties as assigned
#LI-HS1 Qualifications
MINIMUM QUALIFICATIONS
Bachelor’s degree in a related field OR equivalent experience
Minimum of six years of related work experience
Safety and quality ownership experience
Budgeting and operations planning experience PREFERRED QUALIFICATIONS
Oil seeds refinery experience
Food or Feed manufacturing experience
Supervisory experience

Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status, and if unvaccinated or if you choose not to disclose, you would be expected to follow Cargill’s safety protocols for unvaccinated employees (i.e., mask mandates, and social distancing).

Equal Opportunity Employer, including Disability/Vet.

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