Job description
Trained by the best, you could be slapping dough and joining the best pizza makers in the business in no
Salary: $11.00 - $15.00 per hour
Benefits:
- Smiling attitude is key for the counter position
- You will be trained on best practices for making fresh dough, slicing fresh, crispy
- Thriving in fast-paced “rush” periods with an attitude of accountability are great qualities to have on at Marco’s,
- As a pizza maker you will learn how to make and stretch the fresh dough, generously sauce and cheese each pizza, and
- Cut Table: A key position in all Marco’s stores, the cut table keeps the whole pizza process moving with the crew
- You’ll be the one to make pizzas from the oven to the cut table, slice and box them, and make sure each
- Ensure order gets its important sides and salads
- Counter: As the first impression of Marco’s to walk-in and phone customers, excellent customer service delivered with a smile.
- Prep work sets up the store to handle “the rush” which is crucial
Salary: $11.00 - $15.00 per hour
Benefits:
- Employee assistance program
- Employee discount
- Flexible schedule
- Food provided
- Paid training
- Referral program
- Tuition reimbursement
- Quick service & fast food restaurant
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every weekend
- Monday to Friday
- Night shift
- Weekend availability
- Bonus pay
- Tips
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