Job description

Perks and Plus’s:

Go Hilton Travel Discounts – for yourself and for your family and friends!

Vacation Pay - So you can actually utilize the Hilton travel benefits!

Holiday Pay

Paid Time Off

Family environment/Fun atmosphere

Opportunities for continued promotions within our hotel, and within Harmony Hospitality!

Health Insurance and Benefits (after qualifying time period)

401k and 401k Matching

Plus much, much more!

We are looking for an energetic line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Some of the Line cook duties and responsibilities will be to assist executive chef in carrying out our new menu to fullfill customer satisfaction that will make them come back time and time again. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

• Assist executive chef in the preparation of all meals
• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Culinary school diploma

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Morning shift
• Night shift

Weekly day range:

• Weekend availability

Ability to commute/relocate:

• Virginia Beach, VA: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 2 years (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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