Job Purpose

The Beautiful Residence Inn/ SpringHill Suites downtown Greenville, SC is seeking a dedicated Cook II. The purpose of a Cook II is to prepare food items for food outlets according to designed menus, recipes, and sample photographs.

Essential Job Functions

• Uses the kitchen manual regarding recipe samples and all preparation methods.
• Demonstrates safe and proper use of equipment at all times. Perform duties in a safe manner. Reduce and keep waste to a minimum.
• Practice basic sanitation and stock rotation and refrigerator cleanliness; keep all work areas clean and tidy.
• Demonstrate proper production of food items, working efficiently to achieve maximum productivity. Prepare cold food items while adhering to recipe file. Monitoring taste and visual appearance.
• Proficiently perform duties on cold entrée lines, as well as duties involving food preparation as required.
• Label, date, store and rotate all products while maintaining assigned stock levels. Control food items requested, ensuring stock is maintained without overproduction.
• Notify Outlet Manager of storeroom requisitions needed for all products the day before their delivery.
• Attend department’s pre‐shift meeting to review job list for daily food production.
• Cook or otherwise prepare food according to recipe.
• Cut, trim, and bone meats and poultry for cooking.
• Nothing in this job description restricts management’s right to assign or reassign duties, work hours and/or responsibilities for this job at any time.

Experience/Education

2 years of experience as a Line Cook in a scratch kitchen. Fundamental cooking knowledge, knife skills, and product identification. College degree preferred.

Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to background and substance abuse screening prior to any offer of employment.