Job description

Assistant General Manager - Fort Worth, TX

Benefits:

Competitive salary depending on industry experience.

One full week of paid vacation in the first year. Two weeks after your one year anniversary.

Quarterly Bonus Eligibility

Company-subsidized medical, dental, and vision insurance is available.

Thorough training and ongoing development to enhance career progression.

Managers eat free!

Responsibilities:

Support the General Manager as needed for all daily operations.

Responsible for interviewing, onboarding and training all front-of-the-house (FOH), hourly candidates.

Perform restaurant FOH shift management including but not limited to daily cash procedure, opening/closing duties, and verification scheduling of FOH employees.

Work with culinary management to ensure proper food presentation and sanitation guidelines

Be a bridge of communication during service to all areas of the restaurant.

Ensure guest satisfaction by touching tables, correcting employee/POS/kitchen mistakes, conducting food and beverage quality checks, and maintaining a managerial presence on the floor.

Build a relationship with the guest to drive repeat business and seek out memorable moments

Administrative duties such as tallying receipts, labor, and tip tracking, ordering supplies, preparing deposits, writing shift notes, and inventory.

Maintains safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures, complying with health and legal regulations, and maintaining security systems.

Celebrate team members' successes and constructively coach FOH employees when performance improvement is needed.

What We Need From You:

We are looking for someone with a progressive history in the service industry with at least 1-2 years in a full-service supervisory/management role.

Guest and service-focused professional that thrives in a high volume atmosphere and is dedicated to serving the best quality product.

Has knowledge of computers, Google Suite, spreadsheets, Aloha/NCR, OpenTable Guest Center.

Works well with others and works well under pressure.

Job Type: Full-time

Pay: $45,000.00 - $55,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Fort Worth, TX: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant management: 1 year (Required)

Work Location: In person

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